Summer Garden transitions to Fall!

So as I have talked about earlier, I have an unjustifiable loyalty to the notion of gardening. I've cycled through 4 or 5 gardening seasons, and put in brief spurts of strenuous labor here and there, with little to show for it. I'm TRYING here! I have to give myself credit for that. Somehow, I need to muster up the motivation to try harder.

For the summer garden, I managed to till the earth several times, build a raised garden box from reclaimed scrap wood, fill it with dirt, manure, compost. Dig rows in the ground garden. I also filled several pots for a container garden of herbs and tomatoes. In the raised garden box I planted radishes, beets, carrots, and tomatoes. In the ground garden, I planted black pole beans, squash, mustard greens, okra, cucumbers, and again tomatoes. Sounds like a ton of work right? Not to mention watering and weeding consistently...

You would think that I would be swimming in produce, right? WRONG. Not to say I didn't get anything, but not enough to live off of. Obviously, I can do better. So, I will be pulling up all the summer foliage in a few days, tilling, spreading the compost pile in the ground and letting it bake in prep for the fall garden which will be planted in September. One day, I will get the hang of this...

A time to buy!

I enjoy shopping... however I am incredibly indecisive at times. Especially with online shopping because it feels much more final to me and the items aren't tangible before purchase. None the less, online shopping has become more and more prevalent in my purchasing experience due to the fact that I live in a super small town and getting some items locally is either impossible or prohibitively inconvenient.



I have filled and emptied my online shopping cart more times than makes sense and now I realize it would be better to wait until payday so I can pay down my credit card before making any additional purchases...

I am going to limit my purchases to these 3 items: citric acid, emulsifying wax, shea butter

Hopefully, I will not be strayed between now and then...

RAW chocolate smoothie

Whenever I am totally bored with preparing food, which is sadly pretty often, one thing that always perks me up is experimenting with vegan and raw recipes or even coming up with my own. I'm not religious enough to commit to either of these lifestyle choices 100% of the time, but I flirt with the idea often enough to get my husband all up in arms.



Typically, I make fresh coconut milk 1-2 times a week. I'm not sure why I do it so often because usually I am trying to figure out ways to use it before it goes bad. Today was no exception to that routine. On top of that I had a bag of raw cocoa nibs and some medjool dates that had been sitting in my cupboard ignored for longer than I care to think about.



Usually, if I have a breakfast smoothie it consists of fresh coconut milk and frozen bananas and possibly whatever other fruit I may have on hand, but I used the last of my frozen bananas 2 days ago and also I have a raging sinus infection that has been marked with violent enough sneezing sessions that I believe I actually threw my neck out during one of them, if that is even possible... The bananas come into play in that they seem to make me more snotty, so yeah I won't be re-upping on them.



So I decided to soak the dates, grind the nibs finely, and whir it up in my blender. Also, I want to note that I used 1.5 cups of the cream (the stuff that separates to the top) of the coconut milk, in hopes that it would make the smoothie thicker. I used 2 heaping tablespoons of the nibs, and about 7 pieces of dates with the pit removed.


After whirring in my blender, I finally accepted the fact that the nibs powder wasn't going to dissolve completely and while the taste of the smoothie was great the texture was grainy. I immediately added this experience to the list of reasons justifying the purchase of a $400 blender, ya'll know which one I'm talking about. No really though, I must figure out a way to make this recipe work and still maintain its RAW-ness. I'll update when I do.

Garden Update!

My banana trees died and even though I spent about $30 on them with shipping I just don't feel like sending them back. Many of my herbs didn't even germinate. Chamomile seeds germinated into cotyledons that died from lack of water I suppose. Radishes, beets, and carrots are coming up niceley, along with a row of spinach. Me and grandma made four rows and planted purple hull peas, some cucumber plants, tomatoe plants, and mustard greens. Anyway, just wanted to go ahead and log that into my journal...

Spring Gardening 2010!

Yeah baby! Spring is in full swing and I actually got off my ass enough to build a raised garden bed (well actually, Jarvas did a lot of it) and do a whole mess of other things to get my container garden ready for planting. Sowing the seeds was the easy part, now all I have to do is wait... Anyway here are some pics of my work. Hopefully everything will grow in and look beatiful in a couple of months. I planted lots of herbs, 3 kinds of tomatoe, 3 kinds of lettuce, spinach, beets, carrots, and radishes. Later I hope to plant some pole beans, we will see...